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    Taste of Authenticity
    Genuine Thai Delights
    Savor traditional Thai cuisine
    crafted with fresh ingredients and bold flavors, guaranteed to please your palate!
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    Relaxing Atmosphere
    Tranquil Dining Experience
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    Near the Airport
    Convenient Location
    Perfectly situated close to the airport,
    making it an ideal stop for delicious meals before or after your flight!

Where flavors meet

Welcome to Ta Tuay Restaurant

Ta Tuay Restaurant, located in Mai Khao, Phuket, is a Michelin Bib Gourmand gem known for its exceptional Thai cuisine and welcoming atmosphere. Surrounded by lush greenery, it offers a tranquil dining experience ideal for both travelers and locals. The menu features fresh, locally sourced ingredients, showcasing traditional dishes like grilled fish and yellow curry with crab that leave a lasting impression. With prompt and friendly service, Ta Tuay is perfect for a quick bite before a flight or a leisurely meal to savor authentic flavors. It's a must-visit destination for food lovers seeking a true taste of Thailand.

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Story & Atmosphere

Ta Tuay Restaurant

Welcome to Ta Tuay Restaurant, a hidden gem nestled in the serene landscapes of Mai Khao, Thalang District, Phuket. Just a stone's throw from the airport, this Michelin Bib Gourmand establishment is the perfect stop before you dive into the bustling rhythm of island life or as a last bite of paradise before you jet off. With a reputation for yummy food made from fresh, local ingredients, it’s no wonder why many visitors, such as Myre S., consider this their go-to dining spot.

As you step into Ta Tuay Restaurant, you are immediately enveloped by the tranquil ambiance, surrounded by lush greenery that sets the perfect backdrop for a relaxed dining experience. Roland van der Lee praises the atmosphere, noting it's an “absolute must-visit” for anyone looking to unwind in Phuket. The restaurant's staff, described as incredibly kind and welcoming, immediately make you feel at home, ensuring that your dining experience is not just a meal but a cherished memory.

The menu here features a delightful array of traditional Thai dishes that tantalize the palate. Whether you opt for the hoi crang Pa Neaw shell or the uniquely daring sand worm, as Susan Lye enthusiastically notes, you’re in for a flavor-packed adventure. The black ink cuttlefish and fried mee also come highly recommended, while diners like Abilash Sivalingam commend the yellow curry with crab and vermicelli for its exquisite pairing and presentation. Each dish is skillfully crafted, revealing the chef’s passion for capturing the essence of southern Thai cuisine.

Every visit to Ta Tuay Restaurant is a chance to savor not only delicious food but also the heartwarming hospitality that comes with it. As well noted by Tony Chote, while service can slow during peak hours, the cheerful nature of the staff makes the wait worthwhile. This is more than just a meal; it’s an experience where every dish tells a story from the garden to your plate.

So the next time you find yourself in Phuket, make sure to lend your taste buds to the wonders of Ta Tuay Restaurant. Whether you’re savoring a leisurely meal or dashing in for a quick bite before your flight, the flavors of Ta Tuay will linger with you long after your visit. Enjoy your culinary journey!

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